De la mano y los fogones del chef gallego Miguel Oliveira, surge la idea de crear las gastrocamisetas. Para ello, se ha llevado a cabo una selección de tres platos típicos de la cocina gallega como el pulpo à arousana, la caldeirada de rape y la viera al estilo Vigo e inspirándose en ellos se han transformado, gracias al ingenio de los diseñados de Ducxe (www.ducxe.com), en la imagen de una línea de camisetas.
Por otro lado, los más aficionados a demostrar sus dotes culinarias podrán poner en práctica dichas recetas. Ya que este producto viene acompañado de un original packaging acorde para la ocasión. Las camisetas se sirven dentro de una bandeja de aluminio y se presentan con la receta específica para que se puedan degustar en casa.
Moda y gastronomía comparten protagonismo para que disfrutes de un bocado que sienta muy bien. ¿A qué apetece probarlo?
From the kitchen hand and Galician chef Miguel Oliveira, the idea of creating gastrocamisetas. To do this, we have carried out a choice of three dishes from the Galician cuisine à arousana like octopus, monkfish caldeirada and saw Vigo style and inspired by them have been transformed, thanks to the ingenuity of Ducxe designed in the image of a line of shirts.
On the other hand, the more fans to demonstrate their culinary skills can implement these recipes. Since this product comes with an original packaging according to the occasion. The shirts are served in an aluminum tray and presented with the specific recipe that you can try at home.
Fashion and gastronomy share the limelight to enjoy a bite that feels very good. What do want to try it?
On the other hand, the more fans to demonstrate their culinary skills can implement these recipes. Since this product comes with an original packaging according to the occasion. The shirts are served in an aluminum tray and presented with the specific recipe that you can try at home.
Fashion and gastronomy share the limelight to enjoy a bite that feels very good. What do want to try it?
